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Another cold front sliding through

WMAR 2 News 9/13 9:21P Abigail Degler
Good morning, happy Monday. Temperatures are looking more fall-like this morning and afternoon thanks to another cold front sliding through. Clouds will slowly push out,...

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Crustless Asparagus Quiche

Savory Experiments 9/14 3:31A Chef Jessica Formicola
This crustless asparagus quiche combines asparagus, Swiss cheese, shallots and chives in a creamy egg base for an easy brunch recipe.

Crock Pot Mac and Cheese with Uncooked Pasta

Savory Experiments 9/9 4:14A Chef Jessica Formicola
This creamy Crock Pot mac and cheese cooks the macaroni right in the slow cooker, so there is no need to boil the pasta first. Evaporated milk and cream cheese create a rich base, while freshly...

Cajun Aioli

Savory Experiments 9/3 6:35A Chef Jessica Formicola
This easy Cajun aioli is creamy, spicy and tangy with fresh garlic, Dijon mustard, lemon juice, hot sauce and a splash of pickle juice. Use it as a dipping sauce for shrimp and fries or spread it...

Shrimp Po’ Boys

Savory Experiments 9/3 6:21A Chef Jessica Formicola
These shrimp po’boys are piled high with crunchy Cajun-seasoned shrimp, cool shredded lettuce, juicy tomatoes, pickles and creamy Cajun aioli.

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