Homemade Hot Chocolate Bombs

Savory Experiments 11/29 2:01A Chef Jessica Anne

Hot chocolate bombs are hollow chocolate balls filled with hot cocoa mix and marshmallows. Just add hot milk and they magically melt!

Bacon Wrapped Filet Mignon

Savory Experiments 11/25 12:56A Chef Jessica Anne

This Bacon Wrapped Filet Mignon combines tender beef, crispy bacon, and a rich buttery finish to create a restaurant quality meal!

Cream Wafer Cookies

Savory Experiments 11/14 1:04A Chef Jessica Anne

These cream wafer cookies hold a special place in my heart and bring back a tinge of nostalgia during the holiday season!

Homemade Turkey Injection Seasoning

Savory Experiments 11/5 11:42P Chef Jessica Anne

Oh those Cajun turkey people are SMART! There you are trying to figure out what size turkey to buy and there is a pretty display promising you the BEST Thanksgiving turkey you ve ever tasted with a...

Jack Frost Shots

Savory Experiments 11/5 2:23A Chef Jessica Anne

Perfect for holiday parties, these creamy coconut and fruit juice-filled Jack Frost Shots will practically transport you to a tropical island!

Mint Chocolate Muddy Buddies

Savory Experiments 11/4 2:50A Chef Jessica Anne

If you’re a fan of the classic combination of mint and chocolate, you’re going to love these Mint Chocolate Chip Muddy Buddies!

Cinnamon Roll Casserole

Savory Experiments 10/31 7:16A Chef Jessica Anne

With a soft base of cinnamon roll dough and a spiced custard-like topping, this Cinnamon Roll Casserole is as delicious as it is easy.!

Cranberry Pie

Savory Experiments 10/30 7:35A Chef Jessica Anne

This Cranberry Pie, with sweetened tart cranberries, is the perfect dessert for holidays like Thanksgiving, Christmas and all year long!

Peppermint Whipped Cream

Savory Experiments 10/27 10:35A Chef Jessica Anne

Perfect for topping hot chocolate or your favorite winter dessert, this EASY Peppermint Whipped Cream is only four ingredients!

Pumpkin Deviled Eggs

Savory Experiments 10/24 9:30A Chef Jessica Anne

Full of fall flavor and topped with crispy sage, these Pumpkin Deviled Eggs are the perfect creamy appetizer to add to your holiday spread.

Cranberry Walnut Bread

Savory Experiments 10/22 4:47A Chef Jessica Anne

Studded with candied walnuts and fresh cranberries (or frozen!), this sweet and tart cranberry walnut bread may be your go-to for breakfast!

Homemade Turkey Rub (Turkey Seasoning)

Savory Experiments 10/17 1:39A Chef Jessica Anne

Homemade Turkey Rub is a blend of 7 easy spices and herbs to make for a flavorful and delicious roast turkey! Use it on chicken, beef and more!

Deviled Egg Flight

Savory Experiments 10/15 5:16A Chef Jessica Anne

Experience a bold twist on a classic appetizer with our Spicy Deviled Egg Flight. A variety of flavors ranging from smoky lox to spicy taco will ignite your taste buds. Perfect for spice lovers and...

Apple Pie Cheesecake

Savory Experiments 10/8 1:55A Chef Jessica Anne

This Apple Pie Cheesecake has all of the hallmarks of a classic cheesecake, but it’s topped with cinnamon apples and a crumbly streusel!

Best Cream Cheese Frosting

Savory Experiments 10/7 2:04A Chef Jessica Anne

While I m a big fan of American buttercream on a lot of cakes and cupcakes, there s nothing quite like the sweet tanginess of homemade cream cheese frosting. Ingredients These basic ingredients come...