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Crispy Caper Lemon Salmon

Savory Experiments 5/28 3:20A Chef Jessica Formicola
With only FOUR simple ingredients, this Crispy Caper Lemon Salmon is an easy weeknight dinner that is loaded with flavor!

Carrabba’s Bread Dipping Oil

Savory Experiments 5/28 2:40A Chef Jessica Formicola
The special blend of spices to make Carrabba's Olive Oil Bread Dip at home, plus 10 other ways to use this easy recipe.

Shrimp Tostadas

Savory Experiments 5/15 5:26A Chef Jessica Anne
Homemade Shrimp Tostadas in homemade mini cups- guacamole, lettuce and spicy sauteed shrimp. Make it as an appetizer or entree!

Crispy Baked Zucchini Fries

Savory Experiments 5/15 2:02A Chef Jessica Anne
Crispy on the outside, soft on the inside Baked Zucchini Fries are perfect for dipping in sauces! Great for using your garden zucchini!

Birthday Cake Puppy Chow

Savory Experiments 5/15 1:47A Chef Jessica Anne
This Birthday Cake Puppy Chow is a sweet-and-salty snack that tastes just like a slice of Funfetti cake but with added crunch!

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